AM-BCD102W
Restaurant-grade Commercial Induction Cooker Built-in Design 3500W AM-BCD102W
Category:
Summary Description
This compact, lightweight unit is an ideal choice for front of the house cooking demonstrations or sampling. AM-BCD102W Equipped with newest technology - Half-bridge Technology. Use it with an induction-ready wok to create delicious stir fry for customers while allowing them to watch the cooking process! Perfect for light-duty use in stir-fry stations, catering services, or anywhere you need an extra burner.
Product Description
Product Advantage
CONTROLLED TIMING: The built-in digital timer provides easy, controlled use in 1-minute increments up to 180 minutes.
RELIABLE CONSTRUCTION: This range easily holds up even at the busiest events and special occasions thanks to its durable stainless steel body.
VERSATILE COOKING SURFACE: This range accommodates up to a 300mm wok for all of your cooking needs.
HIGH EFFICIENCY: Choose from preset power levels (100W to 3500W) and preset temperature level settings (35℃ to 240℃). induction cooker is more efficient than traditional gas or electric stoves yet provides quick heat-up and faster cooking times.
EASY TO CLEAN: With no open flame or heating element, food does not burn-on the glass cooktop so it's easy to clean—just wipe with a damp towel.
Specification
Model No. | AM-BCD102W |
Control Mode | Seperated Control Box |
Rated Power & Voltage | 3500W, 220-240V, 50Hz/ 60Hz |
Display | LED |
Ceramic Glass | Black Micro cystal glass |
Heating Coil | Copper Coil |
Heating Control | Half-bridge technology |
Cooling Fan | 4 pcs |
Burner Shape | Concave Burner |
Timer Range | 0-180 min |
Temperature Range | 60℃-240℃ (140-460°F) |
Pan Sensor | Yes |
Over-heating/ over-voltage protection | Yes |
Over-flow protection | Yes |
Safety Lock | Yes |
Glass Size | 300*300mm |
Product Size | 360*340*120mm |
Certification | CE-LVD/ EMC/ ERP, REACH, RoHS, ETL, CB |
Application
This compact, lightweight unit is an ideal choice for front of the house cooking demonstrations or sampling. Use it with an induction-ready wok to create delicious stir fry for customers while allowing them to watch the cooking process! Perfect for light-duty use in stir-fry stations, catering services, or anywhere you need an extra burner.
Tag list： Restaurant-grade Commercial Induction Cooker Built-in Design 3500W AM-BCD102W
Other Recommendations
Ample Wonder Advantages
Commercial Electrical Appliance Manufacturer
Ample Wonder Limited is a global professional commercial electrical appliance manufacturer which located in Ronggui town, Shunde district, Foshan city.
All of our products comply with international quality standards and are greatly appreciated in a variety of different markets throughout the world. Quality is guaranteed and delivery is on time, think what you want and do what you need!
✅ Price Advantages: Large-scale production and technologies upgrade help us to keep a competitive price.
✅ Quality Advantages: Products are with GS/CE/EMC/LVD/ERP/REACH/CB/ETL/FCC/RoHS listed
✅ Service Advantages: Better understanding of consumers needs and fast reaction.
Features & Benefits
Thickness
1.0 mm thickness stainless steel body, Make the cooker stronger and heavier, able to withstand pots weighing more than 30kgs.
Polish
Equipped with Four Cooling Fans, Good heat dissipation, Long product life. Our cookware can work in various harsh kitchen working environments without heat dissipation problems.
Cooling Fan
Equipped with Four Cooling Fans, Good heat dissipation, Long product life. Our cookware can work in various harsh kitchen working environments without heat dissipation problems.
How Commercial Induction Cooker Works
A copper coil under the cooktop creates electromagnetic energy. This magnetic energy interacts directly with induction-compatible cookware to make it hot. Because induction skips the step of heating the cooktop, it's a fast and even cooking method.
While an induction cooktop may look like a traditional electric cooktop, the way it generates heat to cook food is entirely different. So how does an induction cooktop work differently?
✅ A copper coil under the cooktop creates electromagnetic energy.
✅ This magnetic energy interacts directly with induction-compatible cookware to make it hot.
✅ Because induction skips the step of heating the cooktop, it’s a fast and even cooking method. Induction cooktops, also cool down quickly after you remove your pan.
Frequently Asked Questions
Do you accept OEM?
How long is your lead time (What is your delivery time)?
What is your MOQ?
How about after-sales service?
Category:
Summary Description
This compact, lightweight unit is an ideal choice for front of the house cooking demonstrations or sampling. AM-BCD102W Equipped with newest technology - Half-bridge Technology. Use it with an induction-ready wok to create delicious stir fry for customers while allowing them to watch the cooking process! Perfect for light-duty use in stir-fry stations, catering services, or anywhere you need an extra burner.
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Contact
WhatsApp: 86-13631158918
Skype: steven66668
Address:
Block C, Demei Industry Building, No. 7 Jianfeng Road, Ronggui, Shunde, Guangdong, China
